Last Updated on March 2, 2022
After a long day, the last thing you want to do is spend hours cooking. Luckily, we have the perfect solution for you. The halogen oven is a cooking game-changer.
You may be thinking, ‘I have a halogen oven, but it is so complicated to use, so why even bother?’
Well, the halogen oven is not only time-efficient, but this device is easy to use. To add, it also reduces the amount of fat in your food by using halogen light bulbs for cooking the food. Thus, making this kitchen appliance a healthier alternative for cooking food than a conventional oven.
We have included everything you need to know about using a halogen oven and some cooking tips when using this great kitchen appliance.
What Is a Halogen Oven?
A halogen oven is a kitchen appliance that uses a halogen light bulb to produce heat circulated by the fan to cook a meal. The appliance is an alternative to conventional ovens and has the same functions and even more.
The oven consists of a glass bowl that rests on top of a stand, a lid that includes the halogen light bulbs that produce infrared beams which cook the food. The lid also has a fan which helps the hot air to circulate. In addition, the oven includes a high rack, a low rack, an extender ring, a tray, and tongs.
Another great advantage of this kitchen appliance is its size. As a result, the halogen oven does not take up a lot of space in the kitchen. In addition, halogen ovens fit in easily with a range of kitchen decor as they are usually transparent in colour and fit on a stand.
When cooking meals using a halogen oven, you have the advantage of being able to watch your food, as it is simply in the glass bowl, and therefore easy to see. Allowing you to watch your food makes sure it does not get a little too crispy, which is excellent, especially for a first-time cooker.
Another reason that makes this kitchen appliance a great asset to first-time cookers is that it ensures your food is cooked well. This allows you to try out new cooking methods to create a wider variety of food. You can also try new recipes or even make some of your recipes.
Do You Preheat a Halogen Oven?
No! There is no need to preheat your halogen oven, which saves a lot of cooking time. We all know that preheating ovens take up time that we do not have on most days.
Halogen Oven Uses:
You may think that you are restricted when using a halogen oven, but in reality, they have more uses than you may have thought initially:
We have also included some meals that you can cook in your halogen oven. These meals would take much longer to cook when using a normal oven, and you may be surprised to know you can make them in a halogen oven:
- Roast vegetables and potatoes
- Roasted beef
- Roasted chicken
- Roasted ham
A Step by Step Guide: Preparing Your Halogen Oven for First-Time Users
First-time users of the halogen oven will need to prepare the device for use using these easy steps:
Step 1: Clean the Oven
Use soapy water and a sponge to wash the halogen ovens components. Next, wipe the halogen oven’s lid using a damp cloth, make sure that you do not touch the device’s control panel and heating element when completing this process. You must know how to clean a halogen oven properly to avoid damaging it.
Step 2: Fill It With Water
Set the racks inside of your halogen oven and remove the tongs from the oven. Fill the glass bowl with roughly 2 litres of water and add some dish soap to the water.
Step 3: Set the Timer
Place the lid on your halogen oven and plug the device’s power output in a power socket. You will need to set the oven timer for 10 minutes by pressing the “oven” button and then the up or downbuttons until the timer displays 10:00 on the screen. The timer light will then light up to indicate that your timer has been set.
Step 4: Set the Temperature
Set the halogens oven to 70 degrees Celsius by pressing the temperature button and then the up or down buttons until the display 70 degrees celsius on the screen. The temperature light will then light up to indicate that the temperature has been set.
Step 5: Time to Cook
The next step is to push the handle on the lid down until it clicks and then pushes the “confirm” button. Once your oven has completed heating after 10 minutes, you can rinse the bowl and the metal racks. Please ensure that you do not rinse the hot glass bowl with cold water as this may cause it to break.
There you have it! After completing these five easy steps, you can use your halogen oven for cooking delicious meals or baking a few cakes for you and your family.
Now, more importantly, how to use the halogen oven for cooking food?
5 Easy Steps: How to Use a Halogen Oven
Step 1: Position the Rack
Make sure either your high rack or low rack is placed inside the halogen oven’s glass bowl. You can then place your food directly on the racks unless stated otherwise. For example, you could choose to place foil over the high or low rack and tray and then place your food on top of the foil.
Step 2: Power up the Halogen Oven
You can then close your halogen oven, ensuring that the lid is secured on the oven’s glass bowl. Now it is time to power up this appliance by plugging it into a power source, and it is important to ensure that it is the only device connected to that power source.
Step 3: Time for Cooking
The next step is to set the cooking time. To do this, you can go ahead and press the timer button. To set the time, you will need to use the up or down buttons until you reach the time needed for your food to cook. A red light will indicate that the timer has been set.
Step 4: Set the Temperature
You can then set the temperature needed to cook your food. All you need to do is press the temperature button and then the up or down button until your reach the required temperature. A red light will indicate that the oven’s temperature has been set.
Step 5: Leave Your Food to Cook
Now you will have to push down the handle of the halogen oven, ensuring that it clicks into place. Once you are done with that, you can then go ahead and click the confirm button. The halogen oven will then heat up, and your halogen cooking process will begin! Once your timer has turned off, you can remove your cooked food from the halogen oven and unplug the machine.
There you have it, you have cooked a meal using halogen cooking! It would help if you always referred to the instruction manual before starting, as the instructions may vary based on the make and model.
How to Use the Clear or Pause Function on Your Halogen Oven
Do you want to pause the cooking process of a dish using a normal oven? Unfortunately, you can’t do that because you would have to either take the food out of the conventional oven or switch it off, but your meal would continue to cook because the oven would still be hot.
However, pausing the cooking of a meal in the halogen will not be a problem at all. All you have to do is press the clear/pause button, and the cooking of your meal will be paused.
You can also clear the functions on your halogen oven by simply pressing down on the clear/pause button until you hear a beep. Another great feature is the time delay function, and this will give you the freedom to have a hot meal just minutes before you are ready to eat.
Tips When Using a Halogen Oven
- Make sure to have enough space for the food you intend on cooking in your cooker.
- When cooking larger meals, keep in mind the hot air circulation is needed to cook the food. Make use of both racks in the cooker.
- Use the low rack for steaming, cooking stews, roasting, and baking.
- Use the high rack for frying, grilling, toasting, and searing.
- Watch your food. Even though you have a timer set, the cooking time may be faster than you think.
- Always make sure all food prepared is cooked through by following recipes and instructions for cooking times.
- Ensure that you read the instructions provided by the company you choose to buy your halogen oven from, as these steps may vary dependent on the brand of this kitchen appliance.
Go Start Cooking
In conclusion, the halogen oven is a must-have kitchen appliance, especially for first-time cooks! This device has plenty of advantages, the main being the amount of time it takes to cook your food and reduce fat during the cooking process. Using our step-by-step guide on how to use a halogen oven, you’ll be enjoying home-cooked meals in no time!